SUSTAINABLE SEAFOOD GUIDES

Some species reproduce more quickly, still have large population sizes, and are generally less susceptible to overfishing. If you want to eat seafood, make sure you only choose sustainable species. What might be a sustainable fish stock in England could be overfished across the Atlantic in America. Regional sustainable seafood guides have been made to advise you which species to buy, and which to avoid, according to where you are living.

Follow the links below to regional sustainable seafood guides around the world: